the tea from assam class 10 question answer
LectureNotes said the tea from Assam class 10 question answer
Answer:
“The Tea from Assam” is a prose piece included in the Class 10 English textbook. Authored by Arup Kumar Datta, the chapter delves into the journey of two friends, Pranjol and Rajvir, as they travel to Pranjol’s native place, Assam—famous for its lush tea gardens. Let’s explore the detailed answers to the questions typically asked from this chapter.
Question 1: Why is Assam known as the ‘Tea Country’?
Answer:
Assam is known as the ‘Tea Country’ because it has the world’s largest concentration of tea plantations. The region’s climate—characterized by heavy monsoons and humid conditions—is highly conducive to tea cultivation. This has led to the establishment of numerous tea gardens that produce a significant portion of India’s tea.
Question 2: What surprised Rajvir when he looked outside the train window?
Answer:
When Rajvir looked outside the train window, he was amazed to see the vast stretches of tea gardens. The sight of endless rows of lush green tea bushes, neatly arranged and covering the landscape as far as his eyes could see, was a novel experience for him. He also observed women plucking tea leaves, which added to the picturesque beauty of the scene.
Question 3: Who is Pranjol and what is his connection to tea?
Answer:
Pranjol is Rajvir’s friend and the central character who accompanies Rajvir on the train journey to Assam. Pranjol’s father is the manager of a tea estate in Assam, which explains Pranjol’s awareness and knowledge about tea. Assumedly growing up in the environment of tea plantations, Pranjol has a deep connection with the tea industry.
Question 4: How has the production technique of tea evolved over time, according to the chapter?
Answer:
According to the chapter, the production technique of tea has evolved significantly from its traditional methods. Initially, tea was grown and processed manually, but with advancements in technology, mechanized processes were introduced. These technological improvements have increased efficiency, productivity, and quality of tea production, making the industry more sustainable and financially viable.
Question 5: Why did Pranjol not share Rajvir’s excitement about the tea garden?
Answer:
Pranjol did not share Rajvir’s excitement about the tea garden because he had grown up amidst them and was accustomed to the sight of tea plantations. For Pranjol, the tea gardens were a familiar part of his everyday life, unlike Rajvir, for whom it was an entirely new and thrilling experience.
Conclusion:
“The Tea from Assam” chapter highlights the significance of tea in the Indian context, particularly focusing on Assam’s pivotal role in the tea industry. Through the journey of Pranjol and Rajvir, students get a glimpse of the scenic beauty and rich heritage of Assam’s tea gardens, along with the processes involved in tea production.
Final Answer:
The questions and answers outlined above provide a comprehensive understanding of the “The Tea from Assam” chapter, covering the main themes, character insights, and broader implications of tea production in Assam. This should help students grasp the key elements of the text and perform well in their exams.