How many are the indicators of un sdg 2?

General
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how many are the indicators of un sdg 2?

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How many are the indicators of UN SDG 2?

Answer: The United Nations Sustainable Development Goal 2 (SDG 2) aims to “End hunger, achieve food security and improved nutrition, and promote sustainable agriculture.” To measure progress towards achieving this goal, SDG 2 has a set of specific targets and indicators.

Indicators of UN SDG 2:

SDG 2 is divided into five main targets and three means of implementation, each with specific indicators to track progress. In total, there are 8 indicators for SDG 2. Here is a detailed breakdown:

Targets and Indicators:

  1. Target 2.1: End hunger and ensure access to safe, nutritious, and sufficient food all year round.

    • Indicator 2.1.1: Prevalence of undernourishment.
    • Indicator 2.1.2: Prevalence of moderate or severe food insecurity in the population, based on the Food Insecurity Experience Scale (FIES).

  2. Target 2.2: End all forms of malnutrition.

    • Indicator 2.2.1: Prevalence of stunting (height for age <-2 standard deviation from the median of the World Health Organization (WHO) Child Growth Standards) among children under 5 years of age.
    • Indicator 2.2.2: Prevalence of malnutrition (weight for height >+2 or <-2 standard deviation from the median of the WHO Child Growth Standards) among children under 5 years of age, by type (wasting and overweight).

  3. Target 2.3: Double the agricultural productivity and incomes of small-scale food producers.

    • Indicator 2.3.1: Volume of production per labour unit by classes of farming/pastoral/forestry enterprise size.
    • Indicator 2.3.2: Average income of small-scale food producers, by sex and indigenous status.

  4. Target 2.4: Ensure sustainable food production systems and resilient agricultural practices.

    • Indicator 2.4.1: Proportion of agricultural area under productive and sustainable agriculture.

  5. Target 2.5: Maintain the genetic diversity of seeds, cultivated plants, and farmed and domesticated animals.

    • Indicator 2.5.1: Number of plant and animal genetic resources for food and agriculture secured in either medium or long-term conservation facilities.
    • Indicator 2.5.2: Proportion of local breeds classified as being at risk, not at risk, or at unknown level of risk of extinction.

Means of Implementation:

  1. Target 2.a: Increase investment in rural infrastructure, agricultural research, and extension services.

    • Indicator 2.a.1: The agriculture orientation index for government expenditures.
    • Indicator 2.a.2: Total official flows (official development assistance plus other official flows) to the agriculture sector.

  2. Target 2.b: Correct and prevent trade restrictions and distortions in world agricultural markets.

    • Indicator 2.b.1: Agricultural export subsidies.

  3. Target 2.c: Adopt measures to ensure the proper functioning of food commodity markets.

    • Indicator 2.c.1: Indicator of food price anomalies.

In summary, there are 14 specific indicators used to measure progress towards achieving the targets under UN SDG 2. These indicators provide a comprehensive framework to monitor and evaluate efforts to end hunger, improve nutrition, and promote sustainable agriculture globally.